Simon Nettleship
Angestellt, Recruitment Manager, Priority Recruitment
Manchester, Vereinigtes Königreich
Werdegang
Berufserfahrung von Simon Nettleship
Bis heute 8 Jahre und 9 Monate, seit Okt. 2015
Recruitment Manager
Priority Recruitment
Here at Priority Recruitment we know that knowledge is power. As experts in our field we are here to assist you, both client and candidate, with finding the best people, opportunities and outcomes to suit your needs. Priority Recruitment specialize in the following areas Retail & Hospitality Operations, Head Office, Store Management, Area and Regional Management, Buying and Merchandising, Loss Prevention, Store Development, Senior Operations and VM Positions.
2 Jahre und 7 Monate, Apr. 2013 - Okt. 2015
Recruitment Consultant
Berry Recruitment
Berry Recruitment is a rapidly expanding company operating from 26 locations nationally. From our inception we have focused on a simple goal: to locate talented individuals and combine them with entirely suitable client opportunities. Our approach has served us well. We have established a wealth of experience and deal with many of the U.K.'s leading organisations within the office, technical and I.T., industrial, driving, rail, construction, catering and care sectors.
6 Monate, Sep. 2012 - Feb. 2013
Food and Beverage Manager
DeVere Hotels
Responsible for Steam, Bake and Grill Restaurant, Verve Bar and Room Service Operations. Accountable to budget and cost, maintaining GP and surplus wet stock levels.
8 Monate, Juli 2011 - Feb. 2012
Restaurant Manager
Hilton Austria
Managed S'Parks Restaurant in this 5 Star 680 bedroom Hilton Vienna am Stadpark, Austria. Targeted on achieving budget, cost and measured against KPI's from brand standards to training and team moral.
Worked in various F & B outlets from Shambala Restaurant and Bar and the first Moet and Chandon cafe, Le Moet, in this 5 star Le Meridien Vienna, Austria. The main purpose here was for me to learn another language becoming fluent in German.
2 Jahre und 3 Monate, Sep. 2005 - Nov. 2007
Food & Beverage Manager
Hilton
After being promoted from Restaurant and Bars Manager i was responsible for ensuring we achieve all KPI's from Budget, Cost, Service standards (SALT Scores), Brand Standards withing all F & B Areas of this Hilton Hotel Bath City.
Sprachen
Englisch
Muttersprache
Deutsch
Gut